Crafted Elegance

Discover.

For 30 years we a leader in the wholesale distribution of high-quality black caviar. The caviar we offer to our customers comes exclusively from sturgeon fish raised in natural ponds in the purest lakes , in their natural environment.

SIBIRISCHER STÖR

Black eggs, with a delicate, salty flavour , melt on the tongue and create a delicious festive sensation.

OSSETRA

The round, plump pearls offer a rich, nutty flavor reminiscent of hazelnuts or fresh walnuts.

BELUGA

Large eggs shine in all shades of black, have a thin shell and a special rich, creamy taste.

SIBIRISCHER STÖR

Black eggs, with a delicate, salty flavour , melt on the tongue and create a delicious festive sensation.

OSSETRA

The round, plump pearls offer a rich, nutty flavor reminiscent of hazelnuts or fresh walnuts.

BELUGA IMPERIAL

Large eggs shine in all shades of black, have a thin shell and a special rich, creamy taste.

Quality by

NELDEN

Our company is a leader in the wholesale distribution of high-quality black caviar.

The caviar we offer comes exclusively from sturgeon fish raised in natural ponds in the purest lakes, in their natural environment.

  • Taste & Texture

    Its slate-gray eggs, featuring extremely thin membranes, burst effortlessly in the mouth. They reveal delicate, silky, buttery flavors that linger beautifully on the palate.

  • About

    It differs from normal belugas in that the beluga that gives this caviar was at least 30 years old at the time of slaughter. It is made from selected , very large and rare grains of Beluga caviar.

MALOSSOL

BELUGA IMPERIAL

CONTACT

Connect with our expert team at Nelden Company today and embark on a journey of exceptional taste and luxury.

At Nelden, we prioritize cultivating strong relationships with our clients.

Whether you represent a restaurant, retail outlet, or distribution network, we are dedicated to delivering personalized customer service and support.

Our knowledgeable team is always available to address any inquiries regarding our products, provide guidance on caviar selections, assist with orders and deliveries, or organize tastings and recommendations.

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